Get a taste of Greek Island life on this 5 night / 6 day cookery holiday in Paros that promises not only a culinary experience but also a cultural one, stay in a family run Greek hotel by the beach, visit a local winery, discover traditional Greek cooking and gather wild herbs from the mountains
- Forage for wild herbs in the Paros mountains
- Visit a local wine producer to learn about the local wine making
- Includes 4 cookery lessons focusing on traditional Greek food
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