Holiday overview
Gluten intolerant but love Italian food? This gluten free 4 night cookery break set near Lucca is just for you; created by Chef Rita who is gluten intolerant herself, learn to cook delicious Italian dishes such as pizza, pasta and bread without the gluten, a dream for all Italian foodies more details...
8
Hours of
activity
Accommodation
included
6
Maximum group
size
Private 1-on-1
tuition
Read full itinerary here
Included in the price
Please note that holidays do not include flights, please see the getting there tab for more details
- Click here to read about the chef and guest reviews
- *All gluten-free meals, accommodation and transfers included*
- 2, 3/4 hour hands-on gluten free Italian cookery lessons
- 4 nights accommodation at the B&B in an private ensuite room
- You can check in any time after 12pm on day 1 and check-out by 11am on day 5
- Transfers to and from Pisa International Airport (on first and last course days only)
- Each breakfast, lunch and dinner (Day 1 dinner only, Day 5 breakfast only)
- Wine and soft drinks included at all meals
- WiFi and Internet access
- Trips to Barga, Lucca and Pisa local markets
- All transport during the excursions
- Free time to relax and explore the area
Read about the price here
Location overview
Stay in a cosy family-run cookery school only 4 kilometres away from Barga, a beautiful medieval village. You will be right on the edge of Garfagnana, the upper valley and basin of the river Serchio, known for its history and stunning geographical features in Northern Italy.
Read more about the location
Holiday start days
- This holiday can start on:
- Mondays
- Tuesdays
- Wednesdays
- Fridays
- Saturdays
- Sundays
View dates and book